8 Great Alternatives To Malbec

Malbec, with its plush purple hues and inviting flavors of dark fruit, chocolate, and violets, has undoubtedly charmed many a palate. Originating from the Southwest of France but finding its superstar status in the high-altitude vineyards of Argentina, Malbec has become synonymous with rich, full-bodied wines that are both accessible and deeply satisfying. Yet, the wine world is vast and full of wonders waiting to be explored. If you’re a Malbec aficionado ready to broaden your horizons, follow me as we uncover alternative varietals that promise to captivate and enchant.

  1. Syrah/Shiraz – The Global Wanderer

Syrah, or Shiraz as it’s known in Australia, offers a compelling alternative with its dark fruit flavors, pepper, and spice notes. With its roots in the Rhône Valley of France, Syrah has traveled the world, adapting to various climates and expressing a range of styles from the elegantly complex to the boldly fruity.

  1. Petite Sirah – The Intense Companion

Not to be confused with Syrah, Petite Sirah (or Durif) is known for its inky dark color, robust tannins, and flavors of blackberry, plum, and black pepper. Originating from France but finding a special place in California’s vineyards, this varietal offers depth and intensity for those who love Malbec’s bolder side.

  1. Tannat – The Heart of the South

Tannat, with its origins in the Madiran region of France, has found a new lease on life in Uruguay, where it’s considered the national grape. Known for its potent tannins and rich fruit flavors, Tannat is ideal for those who appreciate Malbec’s structure and complexity.

  1. Carménère – The Lost Bordeaux

Once a forgotten Bordeaux variety, Carménère reemerged in Chile, where it’s now celebrated for its plush, velvety textures and notes of dark fruit, spice, and sometimes a charming hint of green bell pepper. It’s a fantastic choice for Malbec lovers seeking wines with a story.

  1. Merlot – The Velvety Smooth

Merlot, with its soft tannins and flavors of ripe plum, cherry, and chocolate, offers a more approachable alternative. As a key player in Bordeaux blends and stunning on its own, Merlot delivers the richness and smoothness that Malbec enthusiasts cherish.

  1. Zinfandel – The American Classic

For a departure towards something fruitier and with a touch of spice, Zinfandel is an excellent choice. Predominantly grown in California, Zinfandel wines are known for their jammy fruit, black pepper, and sometimes smoky flavors, making them a delightful exploration for Malbec fans.

  1. Montepulciano – The Italian Stallion

From the heart of Italy comes Montepulciano, offering wines with a balance of robust tannins and juicy acidity, adorned with flavors of dark cherry, plum, and earth. It’s a wine that stands tall with an inviting complexity, much like our beloved Malbec.

  1. Tempranillo – The Spanish Conqueror

Tempranillo, the backbone of Rioja and Ribera del Duero, presents a fascinating spectrum from bright cherry and plum flavors to deeper notes of leather and tobacco. Its ability to age gracefully in oak barrels brings a familiar allure to Malbec enthusiasts.

Diving into the world of wine is an endless adventure, with each varietal offering a unique glimpse into the heart and soul of its terroir. May your journey through these Malbec alternatives enrich your palate and your spirit. Cheers to discovering your next favorite wine!

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Written by

Bernard Marr has a deep passion for wine. He has written hundreds of articles on wine, including features for Forbes, covering wine-making and industry trends. Away from the world of wine, Bernard is a world-renown business and technology futurist. He is the award winning author of over 20 best-selling books and has a combined audience of nearly 4 million people across his social media channels and newsletters.

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